Vegetarian Menu

Vegetarian Starter

Mozzarel la A fumicata
£7.00
Smoked mozzarella grilled with mixed fruit sauce
Involtini di Spinaci
£5.95
Leaf Spinach filled with onions and parmesan cheese baked with a tomato and béchamel sauce
Pomodoro Tiana
£5.85
Beef tomatoes filled with sultanas and bread crumbs baked with a tomato and olive oil sauce.
Avocado Chef
£5.15
Avocado grilled with hollandaise sauce
Funghi Trifolati
£5.00
A selection of mushrooms sautéed with garlic and olive oil

Vegetarian Main Course

Crespolinni
£10.50
Pancakes filled with Ricotta Cheese and spinach with a topping of hollandaise sauce
Raviollialla Asparagi
£9.95
Raviolli pasta filled with asparagus with a white wine, cream and cheese sauce
Rissoto Zaferanno e Funghi
£9.95
Italian rice with mushrooms and safron in a white wine and herb sauce
Verdura al la Griglia
£9.95
A selection of mixed grilled vegetables with olive oil
Tortelinni al Formaggio
£10.50
Pasta filled with herbs, cheese and served with dolcelatte cheese and a little tomato sauce