Starters

Zuppa di Pollo e Vegetalli
Chicken and Vegetable soup

Pate Della Casa
Home made duck’s liver pate

Bianquetti Fritti
White bait deep fried in bread crumbs

Canelonni Casalinga
Pancakes filled with Meat and Cheese

Mozzarella Tricolore *
Mozzarella, tomato and avocado salad

Main Course

Pollo Rippieno
Breast of chicken filled with ricotta and spinach in a white wine sauce

Agnello Ventura
Lamb cutlets with chorizo, bacon and mushrooms in a red wine sauce

Manzo all Spiedi
Spit roasted sirloin

Raviolli Asparragi *
Raviolli pasta filled with Asparagus with White Wine, Cream and Cheese sauce

Branzino all Burro
Fresh Sea Bass filleted grilled with garlic butter

Selection of fresh vegetables
Sweet & Coffee

£ 22.95

* Suitable for vegetarians