Three Course Lunch Menu

Starters

Zuppa del Giorno

Home Made fresh Soup of the Day

Terrine di Salmone Afumiccato

Terrine of smoked salmon, vegetables and fondina cheese

Insalatta di uova e tonno

Egg and tuna salad

Brusquetta Classica

Ciabatta bread baked with tomato, onions and cheese

Main Course

Cozze Pomodoro

Fresh mussels with garlic, onions and tomato sauce

Maiale Funghi

Pork medallions with mix mushrooms, rosemary and white wine sauce

Pesce Fresco Del Giorno

Fresh Fish of the day

Pollo Dolcelatte

Breast of Chicken with dolcelatte cheese and red wine sauce

Selection of Vegetables and Sweet

£12.50

18th of November 2008